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Mini Kebabs - VG Gourmet



Ingredients: organic textured soy protein, organic green lentils, potato starch, sunflower oil, ground flax seeds, organic fresh onions, tamari (water, soybeans, salt, alcohol to preserve freshness), coriander seeds, allspice, sea salt, fennel seeds, black pepper, cinnamon, cardamom, paprika.

Allergies: Contains soy. Made in a fully vegan and gluten-free facility that processes other products containing tree nuts and sesame seeds.