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Saffron Pistachio Cranberry Muffin Dough -Lilima Sweet


Safran pistachio cranberry muffin dough.


Ingredients: wheat flour unbleached, organic almond milk, pure cane golden sugar (cane sugar.), cranberries, avocado oil, sunflower oil, pistachio, rose water, no aluminum baking powder, sea salt, saffron.
Allergies: contains gluten, almond, and pistachio. May contains seeds, nuts.


  • Defrost dough in the fridge overnight.
  • Pre-heatoven to 350'F
  • Line the muffin tin with paper liners.
  • Fill  liners 2/3 full with defrosted dough.
  • Evenly distribute dough using a spoon or ice cream scoop.
  • Bake the muffins on the center rack of the pre-heated oven.
  • Bake for 18-22 minutes.
  • Allow the muffins to cool.
  • Enjoy your homemade muffins!

Defrosted dough, must be refrigerated, and baked  within 5-6 days.
Handmade in Quebec!



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Customer Reviews

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