Plant-based sausages. Crafted with sweet onions, garlic and chile de arbol peppers.
368g
Ingredients: filtered water, vital wheat gluten, expeller pressed safflower oil, onions, garlic, wheat protein isolate (wheat gluten, trisodium phosphate, malic acid, l-cysteine), apple cider vinegar, yeast extract (yeast, salt, sugar), pea protein, spices, black pepper, chipotle chili peppers, onion powder, dehydrated garlic, brown sugar, sea salt, cultured cane sugar, vinegar, barley malt extract, chile de arbol peppers, paprika oleoresin (colour), cumin, oregano. Vitamin and mineral blend (potassium chloride, niacinamide [vitamin B3], reduced iron, zinc oxide, D-calcium pantothenate, pyridoxine hydrochloride [vitamin B6], cyanocobalamin [vitamin B12].
Allergies: contains wheat and barley. Manufactured in a facility that also processes tree nuts. Product contains pea protein and may not be suitable for people with a peanut allergy.
